Cheesy zucchini rounds

Recipe

Ingredients:

2–3 zucchinis

Grated Parmesan cheese

Black pepper

Garlic salt

Olive oil

Instructions:

Preheat oven to 425 degrees. Coat a baking sheet with a thin layer of olive oil. After washing the zucchini, cut into quarter-inch slices and place onto the baking sheet. Sprinkle each slice with garlic salt and black pepper, then add a teaspoon of grated Parmesan cheese. Bake for 15 to 20 minutes, until the cheese turns golden brown.